Bitter herb liquor

‘Repergheis’ amaro, a bitter herb liquor, represents the rediscovery of a lost patrimony. Its important, precious formula is one that has been handed down over generations and guarded jealously.


Repergheis is the amaro for after dinner: highly perfumed and spicy, it is the result of infusing alcohol with herbs picked in our hills and aromatic plants, thus obtaining its typical bouquet. It is slightly bitter on the palate but this is balanced by its sugar content. Its power and elegance give a fullness and intensity of flavours to the palate.

Pairing suggestions

Excellent drunk after dinner as an amaro. It works wonders as a digéstif when served hot with lemon peel.

Alcohol content

30% Vol.

viniServing temperature

18-20 C°